Brand: MASFOOD
 
Discover the Authentic Taste of Hawker Cuisine with Our CURRY FISH HEAD WITH INSTANT CURRY FISH PASTE (x 4 SERVINGS)  and Recipes.
 
Since 1998, our premium sauces have brought the vibrant flavors of hawker cuisine to the kitchens of thousands of food enthusiasts worldwide. With our authentic hawker recipes and instant sauces, you can effortlessly recreate your favorite street food dishes at home.
 
Customer satisfaction is our top priority. Each sauce is meticulously stored, packed, and shipped to ensure maximum freshness and shelf life.
 
Why Choose Us?
 
• Generous Portions: Each package provides 4-6 servings, perfect for family dinners or entertaining guests. 
• Exceptional Value: Enjoy the rich, authentic taste of hawker food at a fraction of the cost. Comparable dishes in Singapore cuisine restaurants in the USA, Canada, or Australia can cost over US$16 per serving (each sauce package is for 4-6 servings). 
• Authenticity Guaranteed: Our sauces are carefully prepared and shipped directly from their country of origin, preserving their authentic flavors. 
• Top-Rated: Our sauces have consistently received high ratings from satisfied customers. 
• Satisfaction Guaranteed: We are confident you’ll love our sauces. If not, we offer a money-back guarantee.
 
Elevate your home cooking with the true flavors of hawker cuisine. Order now and taste the difference!
 
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HOW TO COOK CURRY FISH HEAD WITH INSTANT CURRY FISH PASTE (RECIPE INCLUDED)
 
INGREDIENTS:  
Chilli, Onion, Garlic, Salt, Sugar, Turmeric, Lemon Grass, Preservative (E211), MSG (E621) and Vegetable Oil.
 
USE: 
1. 1kg Fish, Cuttlefish, Prawn, or other types of seafood.
2. 1 Coconut Milk or evaporated filled milk (appropriately).
 
COOKING METHOD: 
1. Firstly, fry Masfood Instant Curry Paste until fragrant. Add in 400ml and stir to cook till boiling.
2. Add in fish or other seafood, and stir thoroughly until it boils.
3. Finally, add appropriate coconut milk. After boiled, can be served. (Thick no need to add coconut milk).